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Reviewed Lighter Shrimp and Polenta

Tuesday, Feb 21, 2012 on Cooking Channel

"Half a bell pepper? LOL! Just dice the whole thing and chuck it in! This recipe was easy to make & very tasty!""

Reviewed Butternut Squash with Quinoa, Spinach and Walnuts

Tuesday, Feb 21, 2012 on Cooking Channel

"The base recipe is fine & easy to make, but it badly needs seasoning. I added about a teaspoon of Kosher salt, some black pepper, a touch of cayenne pepper, and a teaspoon of cumin. That helped a lot! I'd also suggest a curry powder blend if you don't like cumin. I added some celery because I had some that needed using & that was nice too.""