COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Apr 04, 2011

My Activity

Reviewed Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo

Saturday, Jun 9, 2012 on Cooking Channel

"This is a really great. Be careful not to overcook the pork. Habanero is bit hot, so second time a made it used grilled jalapeno and it was perfect for us. We love this with coconut rice and grilled veg."

About Me

Big fan of the seasonal, simple, fresh food movement.  Creative combinations and world views of food preparations are interesting to me as long as I can access MOST ingredients within 200 miles.

Advertisement