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kimberly12033

Palos Heights

Member since Jan 2008

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Favorited Pork Chops with Potatoes

Saturday, May 5, 2012 in Recipes on Cooking Channel

Favorited Warm Potato Salad

Saturday, May 5, 2012 in Recipes on Cooking Channel

Favorited Tra Vigne's Chocolate Tiramisu

Friday, May 4, 2012 in Recipes on Cooking Channel

Favorited Prosciutto-Wrapped Crostini with Melon Salsa Crudo

Wednesday, May 2, 2012 in Recipes on Cooking Channel

Favorited Pear Sorbet

Tuesday, Apr 24, 2012 in Recipes on Cooking Channel

Favorited Crispy Fried Cheese Squares

Tuesday, Apr 24, 2012 in Recipes on Cooking Channel

Favorited Duck Breast with Red Wine Sauce and Butternut Squash Gnocchi

Saturday, Apr 14, 2012 in Recipes on Cooking Channel

Favorited Creamy Tomato Soup

Saturday, Apr 14, 2012 in Recipes on Cooking Channel

Favorited Blackened Chicken Salad

Monday, Apr 9, 2012 in Recipes on Cooking Channel

Favorited Garlic-Stuffed Lamb Loin Bites

Friday, Mar 9, 2012 in Recipes on Cooking Channel

Favorited Pork Chops with Green Olives and Lemon

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Shrimp in Mayonnaise

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Sausage with Apple and Sage

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Pissaladiere

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Herb-Rolled Quail's Eggs

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Chicken Soup with Ground Chicken Meatballs

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Black Macarons

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Favorited Lobster Fettuccine

Sunday, Feb 19, 2012 in Recipes on Cooking Channel

Reviewed Rib Roast with Mushroom Crust

Monday, Feb 13, 2012 on Cooking Channel

"Will always use this recipe for the future! Best ever! And the sauce that goes along with it is perfect with the roast. One thing, though. I took out the roast at 120 and it was really too over done for us. Will take it out at 115 next time.""

Reviewed Molten Chocolate Cakes

Monday, Feb 13, 2012 on Cooking Channel

"So easy and delicious! Especially since you can make it ahead of time!""

Reviewed Caramelized Shallot Popovers

Monday, Feb 13, 2012 on Cooking Channel

"Loved it with the shallots and cheese! Very easy to make and will definitely make it again!""

Reviewed Bone Marrow Mash

Monday, Feb 13, 2012 on Cooking Channel

"Was at first skeptical about adding the marrow. But it came out delicious. Makes the potatoes silky and creamier.""

Favorited Asparagus with Orange Sauce

Sunday, Feb 12, 2012 in Recipes on Cooking Channel

Favorited Bone Marrow Mash

Friday, Feb 10, 2012 in Recipes on Cooking Channel

Favorited Caramelized Shallot Popovers

Friday, Feb 10, 2012 in Recipes on Cooking Channel

Favorited Molten Chocolate Cakes

Friday, Feb 10, 2012 in Recipes on Cooking Channel

Favorited Rib Roast with Mushroom Crust

Friday, Feb 10, 2012 in Recipes on Cooking Channel

Favorited Oven-Roasted Jerusalem Artichokes

Thursday, Feb 9, 2012 in Recipes on Cooking Channel

Favorited Mushroom and Cheese Brioche

Thursday, Feb 9, 2012 in Recipes on Cooking Channel

Favorited Chicken Supreme with Truffle and Sage

Thursday, Feb 9, 2012 in Recipes on Cooking Channel

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