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Dallas, Texas

Member since Jul 2007

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Reviewed Cashew Crusted Key Lime Pie with a Whipped Cream Fruit Coulis

Saturday, Nov 17, 2012 on

"This recipe is over the top! So tangy, yet unusually nutty, with the sweet coulis topping, the mouth feel is beyond compare. The custard is very rich and it may not be for kids, but adults will love every jaw-tingling bite. I have been making this for years and among our food-loving friends and family it is considered the gold standard for key lim"

Reviewed Yogurt-Fruit Muffins with Bran Crumb Topping

Sunday, Aug 26, 2012 on Cooking Channel

"This is definitely a nominee for best supporting muffin. I executed the recipe slightly wrong by winging it and substituting turbinado for muscovado sugar, which we did not have in the pantry. It made the muffin less sweet and a little grittier. Still, the peach yogurt and fresh peaches gave it great flavor and the granola topping achieved a satis"