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kenrayn

Tucson, Arizona

Member since Aug 2010

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Reviewed mike's clam chowder

Sunday, Mar 2, 2014 on FoodNetwork.com

This is a great recipe for New England clam chowder. We used three bottles of clam juice and added water to cover the potatoes. We also added three small carrots chopped up to have a little more flavor. Simply amazing flavor. This was the perfect treat on a chilly rainy day.

Reviewed Grilled Chicken Caesar Mac

Monday, Dec 3, 2012 on Cooking Channel

"Loved this recipe! I added some fresh mushrooms, which added to the texture and taste. Everyone in my family really enjoyed this and said it would be great if I made it again. I think this will become a dish I make more frequently based upon the compliments. Awesome dish, you should give it a try! "

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Thursday, Dec 1, 2011 on FoodNetwork.com

"These cookies are fabulous! Made them to nibble on after Thanksgiving dinner and everyone enjoyed them! Great lemon flavor. I am making more tonight to take to a cookie exchange tomorrow. Thanks for this great recipe, Giada!""

Reviewed Onion Soup with Fontina and Thyme

Sunday, Nov 27, 2011 on FoodNetwork.com

"This soup was very tasty. Both of my teenage boys really liked it. I will use a little more bread and cheese next time, but overall this was so good following the recipe. I will make this again and thanks for all of the great recipes, Giada!""

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