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Reviewed Thai-Italian Spring Rolls with Peanut Dipping Sauce

Monday, Oct 1, 2012 on Cooking Channel

"First off we love Nadia G. Her show is the best thing that has happened to the cooking show world!!
We have tried many of her recipes and they have all been delish!!

The only thing I do diff. for this one is leave out the basil. Its just not my thing. I know who would of thought an Italian girl that doesn't like basil, go figue!"