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Joined Date: Nov 16, 2004

My Activity

Reviewed Everything Jambalaya

Friday, Aug 26, 2011 on FoodNetwork.com

"Very good recipe. I agree most of the time goes into prep but overall easy to make, plan about an hour though. I added a little white wine when I added the broth which I liked. The thyme at the end did add a nice flavor.""

Reviewed Too-EZ Mac 'n Cheese

Tuesday, May 17, 2011 on Cooking Channel

"Though I don't think the cheesy factor is high enough to be called mac 'n cheese, I did think this recipe was delicious! I used one of the new flavored varieties of Laughing Cow which was yummy. This is a great pasta, with a creamy sauce for low calories. And seriously for all of those people squawking about diet food and additives, you have no"

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