Sal Basille & Francis Garcia
Clifton Park, New York
Member since Dec 2009
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"I have been making this for a while now, I am addicted. I add a splash of vanilla and have tried it with almond milk too. Top with strawberries! Yummmy"
"Followed recipe completely, and they are delicious and moist. I like honey butter on them. "
"Last time I made Ina's with the condensed sweetened milk and they were a hit, although I thought a bit liquidy. I wanted to make some without the CM and these are great! I did add some vanilla extract."
"I use chambord inplace of brandy and it is so good... so easy. "
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