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julia.keenan.00

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Reviewed Wedge Salad with Blue Cheese Dressing and Spicy Beer Nuts

Tuesday, May 17, 2011 on Cooking Channel

"The dressing is just awesome...never buy a blue cheese in the bottle again. Its easy."

Reviewed Filet of Sole on Barley and Veg with Grainy Mustard Sauce

Tuesday, May 17, 2011 on Cooking Channel

"Amazing. If you have extra sauce or barley and veg you can easily use it for leftovers for days and add on another protein. Bravo Chuck. Thanks."

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