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englewood, New Jersey

Member since Feb 2008

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Reviewed Tomato Tart

Thursday, Apr 18, 2013 on Cooking Channel

"I saw the show, thought it looked wonderful but was very disappointed. The dough was oily and the cheese just added to the oily dough. So sorry. The pie dough got my attention but wouldn't make it again. Oh well"

Favorited Pecan Cinnamon Rolls

Wednesday, Dec 5, 2012 in Recipes on Cooking Channel