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johnkircher_12452205

United States

Member since Dec 2009

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Reviewed Steamed Mussels with Fennel and Ouzo

Wednesday, Oct 31, 2012 on Cooking Channel

"I used wild mussels, onions instead of shallots and did not have Ouzo. It still tasted great. It is now my favorite mussel recipe. By the way this was my first ever recipe review. "

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