Sal Basille & Francis Garcia
Haddon Heights, New Jersey
Member since Dec 2011
Flag This ProfileFlag as Inappropriate
Comments & Reviews
Please provide the reason why you think this profile is inappropriate.
"Best quiche I've ever made, never tasted swiss chard before, what a great intro to a savory dish, the crust is fantastic, I used half heavy cream, half sour cream, my family raved the whole week!""
"Oh, Laura, this is so good and so easy! My guests think I am a wonderful cook because of you and your easy going, yet detailed recipes, this is unusual and really tasty!""
ideas from cooking channel
Food Network Sites
Advertise With Us