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jenjimlef

Yardley, Pennsylvania

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Replied to White Kiwi Sangria Recipe : Ingrid Hoffmann : Food Network

Wednesday, Aug 27, 2014 on FoodNetwork.com

You could try a white juice like a pear, which might not be as strong tasting as a grape, and use some fresh squeezed orange juice to sub for the liquor. You might need to add more club soda, but taste it first. Did you ever try to make it?

Reviewed red sangria

Wednesday, Aug 27, 2014 on FoodNetwork.com

Love adding rum, had not done that before. Thanks!

Favorited Sneaky' Citrus Punch

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Adobo Grilled Chicken Salad in a Tortilla Bowl

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Delicioso Adobo Grilled Chicken

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Cuban Roasted Pork Leg: Pernil

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Reviewed Pina Colada Madeleine Cookies

Wednesday, Aug 27, 2014 on Cooking Channel

"I am glad you make recipes that are not intimidating for regular home cooks. I think these madeleines are more interesting than most. I love rum and coconut! I think people who review something without trying it and keeping an open mind are not doing anyone a service, and that is what reviews are really suppose to be about. If you have watched the"

Favorited Chicken Wings with Mango-Tamarind Sauce

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Chicharrones Fish Tacos with Chipotle Tartar Sauce

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Spiced Pumpkin Crumb Cake

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Watermelon Lime Spritzer

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Limon Chicken

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Arugula, Avocado and Fennel Salad

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Chipotle Tamale Pie

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Reviewed Ginger Lime Crush

Wednesday, Aug 27, 2014 on Cooking Channel

"Very refreshing. I also put in a sprig of mint if it is garden season, to crush in the glass. If making a smaller amount with no guests, I use less sugar sometimes."

Reviewed Broccoli with Infused Butter

Wednesday, Aug 27, 2014 on Cooking Channel

"Don't forget salt and pepper, or add some spice to the broccoli with a finishing salt, then top with the sauce. Gives it a bit of crunch. Have even topped with some slivered almonds with the zest."

Favorited Ginger Lime Crush

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Hot Corn with Chimichurri Butter

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Tequila Sunrise Punch

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Tamarind Glazed Baby Back Ribs

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Mango and Red Cabbage Slaw

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Maracuya (Passion Fruit) Mousse

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Emerald Rice

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Brandied Shrimp

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Reviewed Raspberry Lemon Margarita

Wednesday, Aug 27, 2014 on Cooking Channel

"Tasty, use unsweetened raspberries to keep it less sweet if you like it that way."

Favorited Golden Sunshine Quinoa Salad

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Favorited Rum Chica Rum Chicken

Wednesday, Aug 27, 2014 in Recipes on Cooking Channel

Reviewed Michelada

Wednesday, Aug 27, 2014 on Cooking Channel

"Very good, use a good beer to get a better end product. I like more than a dash of hot sauce!"

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