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"It was ok but the sauce is too sweet"
"Outstanding. I had 3 lbs of beef, so I upped the broth to 2 cans, and we had plenty of gravy to spare. Flavorful, and we didn't need a knife to cut the meat. Definitely a do-again."
"Easy, and delicious. I didn't have superfine, so I used regular, which made it more tart."
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