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Joined Date: Oct 25, 2009
"I made this for my friends and they all loved it. It wasn't overly sweet or too heavy.
Easy to make and the results were pictures perfect.
I did as you suggested and baked it for 20 minutes with half of the grapes incorporated in the batter, then pulled it out and placed the remainder of the grapes on top and baked it for another 25 minutes.