COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jun 26, 2008

My Activity

Reviewed Butter-less Banana Split Brownie Pizza

Monday, Feb 4, 2013 on Cooking Channel

"I made this yesterday for a Super Bowl party, and I have to say I was pleasantly surprised! After reading some of the reviews, I was afraid that this wouldn't taste as good as it looked but it really does. To start with, I used regular AP flour and honey instead of agave. I used an 8-inch pan (because that's what I have), and ended up baking it"

Reviewed Risotto With Pesto and Peas

Monday, Apr 16, 2012 on FoodNetwork.com

"I made this the other night and LOVED IT!!! Even my littlest one couldn't get enough of it! I did use more ham, and probably more pesto because I didn't exactly measure it. The flavor was bright and comforting all at the same time. Definitely making again!!"

Reviewed Roasted Garlic-Bacon Dip

Monday, Feb 6, 2012 on FoodNetwork.com

"This dip was AMAZING, but I'll admit I tweaked it, which is why I gave it only 4 stars instead of 5. I used 2 cups of plain Greek yogurt instead of sour cream and only 1/2 cup of mayo. HUGE hit at our Super Bowl party!! Will definitely be making this again. ""

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement