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"IMO, this is not the best version of this classic recipe. I had cracker candy at a party and loved it. In looking for a recipe I came across Trisha's version with brown sugar. The butter and brown sugar made too much toffee - too sticky. I'm going to try a version of this recipe with white sugar."
"WOW! Even without all the toppings, truly the best burger I've ever cooked at home and possibly the best burger I've ever eaten. This seasoned meat combination will be the new staple in this household. "
"This was surprising easy to make and very tasty! My family really liked it and suggested I keep this recipe! Baking the chicken was a great idea and I thought the flour coating helped the sauce stick to the chicken after baking. Served it with rice and broccoli. I'll make this one again!""
"This was a really easy recipe to make and really really tasty, ""
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