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Tacoma, Washington

Member since May 2007

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Reviewed Berry Bagel Puffs

Monday, Dec 24, 2012 on Cooking Channel

"First off, the water and sugar amounts are repeated, but not needed. I am on batch #2 today as they were super easy and very delicious! The first batch I added cooked, chopped bacon and sharp cheddar. Turned out perfectly. I am going to try the classic bagel shape after the second batch rises. A recipe worth making....over and over."