COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Sep 08, 2007

My Activity

Favorited Chef Buster's friend

Thursday, Sep 6, 2012 on Food.com

Favorited Vanilla Almonds

Wednesday, May 30, 2012 in Recipes on Cooking Channel

Favorited Carmelitas

Wednesday, May 30, 2012 in Recipes on Cooking Channel

Favorited Marinated Mushrooms

Sunday, Sep 18, 2011 in Recipes on Cooking Channel

Favorited Roast Loin of Pork with Baked Apples and Cider Gravy

Sunday, Sep 18, 2011 in Recipes on Cooking Channel

Reviewed Fresh Pita Bread

Thursday, Sep 1, 2011 on Cooking Channel

"jeanc47....her ingrediants at the beginning of the episode were: 2 2/3 ap flour, 3/4 c. cake flour, 2 t salt,1 pkg yeast dissolved in 1/2 water (or 1 tbls),1 c water, 1 T oil.... Hope this helps..
""

« Previous 1 2 3 Next »

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement