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Reviewed Artichoke Gratinata

Thursday, Jul 7, 2011 on Cooking Channel

"Loved this concept, I did not have any chicken broth or buillion (sp?) but I added sundried tomatoes and used home-made croutons crushed up for the crumbs. I also used a shredded italian cheese combo......Overall it was delish, but def. needed a little extra liquid since I did not have the chicken broth. "