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ilbilly206_11542742

Oak Brook, Illinois

Member since Jan 2009

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Reviewed Eggplant and Pasta Incaciata

Saturday, Feb 9, 2013 on Cooking Channel

"I made this right after watching the telecast today. It came out look spot on to the picture! It's delicious. I used a convection oven which said to cook it at 325 f. I have to say I had it in the oven over an hour and it did not get hot all the way through. I think next time I will you conventional at 350 f. IT TASTES WONDERFUL. "

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