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Bowie, Maryland

Member since Feb 2009

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Reviewed Caramelized Salmon Deviled Eggs

Thursday, Apr 18, 2013 on Cooking Channel

"I did this recipe over 13 years ago. I'm glad I found it again because everyone at home loved it. Want to impress someone. This is one way to do it. Not hard at all."

Reviewed "West African's Finest" Mafe

Thursday, Mar 7, 2013 on Cooking Channel

"Absolutely delicious. I served it with white rice. My family loved it. I used less Cayenne pepper. My friend from Sierra Leone does it with potatoes only. She and her family loved this recipe as well."