Know Your Spring Produce
Member since Feb 2009
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"I did this recipe over 13 years ago. I'm glad I found it again because everyone at home loved it. Want to impress someone. This is one way to do it. Not hard at all."
"Absolutely delicious. I served it with white rice. My family loved it. I used less Cayenne pepper. My friend from Sierra Leone does it with potatoes only. She and her family loved this recipe as well."
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