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"This recipe is a bit over the top. I think the marsala is not needed. I would try it leaving that out. It really gave it an odd flavor. I definitely did not like this at all but may try again w/o the marsala.""
"I just made my first batch and before I put them in the oven I am refrigerating them to make them easier to handle. Otherwise I'm afraid the dough is too sticky and from what I saw her do on TV the dough appeared much less sticky than what I have right now. Will post how this works out a little later after I bake them!! So, I baked them after the""
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