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hold345

Houston, Texas

Member since May 2010

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Reviewed Tizza Soup

Wednesday, Jul 25, 2012 on Cooking Channel

"Soup was good, but a little bland for us in Texas. I added 1/2 teaspoon of chili powder and a tablespoon of juice from a jar of jalapenos and this spiced it up. It's a healthy soup and I will be making it again."

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