COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Oct 07, 2011

My Activity

Reviewed French Toast with Salted Caramel and Creme Fraiche

Friday, Oct 7, 2011 on Cooking Channel

"As mentioned by another reviewer, I could not get the caramel sauce thick enough. I tried twice, watched the show segment again on youtube, watched the caramel sauce the whole time, but it's more of a runny syrup, not a sauce at all. ""

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement