Watch Cooking Channel

My Profile

hfdonoghue

burlington, Massachusetts

Member since Jun 2006

Flag This ProfileFlag as Inappropriate

Favorited Shepherd's Pie

Thursday, Apr 11, 2013 in Recipes on Cooking Channel

Reviewed Spring Green Risotto With Artichokes

Sunday, Mar 10, 2013 on FoodNetwork.com

"I love this. The first time I made it according to recipe and it was heavenly. If you make it with veg. stock It's great as a Lenten Friday meal. I also made it with 1C medium grain rice and 1/2C Quinua. Also fabulous and you get whole grain in it."

Favorited Milk Pork

Friday, Sep 21, 2012 in Recipes on Cooking Channel

Favorited Pasta Primavera

Monday, Apr 2, 2012 in Recipes on Cooking Channel

Reviewed Beef Bourguignon

Saturday, Mar 31, 2012 on Cooking Channel

"My mother made this for us when we were kids in the 60s though I don't have her recipe. I loved it then and I love it now. This time I made it with a sirloin tip and I used corn starch instead of flour. I have also made it with chuck. delicious always.""

Favorited Craggy Chocolate Cake

Sunday, Feb 26, 2012 in Recipes on Cooking Channel

Favorited Spanish Stuffed Bell Peppers

Tuesday, Feb 21, 2012 in Recipes on Cooking Channel

Favorited Veggie-rific Noodle-Free Lasagna

Tuesday, Feb 21, 2012 in Recipes on Cooking Channel

Favorited Portobello Lasagna Rollups

Tuesday, Feb 21, 2012 in Recipes on Cooking Channel

Favorited Jane Fox's Famous Tortilla Soup

Saturday, Feb 11, 2012 in Recipes on Cooking Channel

Favorited Spicy Strata

Thursday, Feb 9, 2012 in Recipes on Cooking Channel

Favorited Cinnamon French Toast Bake

Friday, Jan 13, 2012 in Recipes on Cooking Channel

Favorited Shepherd's Pie

Friday, Jan 13, 2012 in Recipes on Cooking Channel

Favorited Roasted Acorn Squash and Gorgonzola Pizza

Monday, Jan 2, 2012 in Recipes on Cooking Channel

Favorited Butternut Squash and Vanilla Risotto

Monday, Dec 26, 2011 in Recipes on Cooking Channel

Reviewed Mushroom Risotto with Peas

Monday, Nov 28, 2011 on FoodNetwork.com

"I've only made risotto twice and this was it. The only reason I gave it 4 stars instead of 5 is because I like it better without the peas. If this is supposed to be 6 servings, it would have to be the only thing you're serving. As a side I think you would get 12 servings.""

Reviewed Holy Moly Guacamole

Monday, Nov 28, 2011 on Cooking Channel

"I loved it.""

Favorited Holy Moly Guacamole

Monday, Nov 28, 2011 in Recipes on Cooking Channel

Favorited Butternut Squash and Vanilla Risotto

Monday, Nov 28, 2011 in Recipes on Cooking Channel

Favorited Nacho-rific Stuffed Chicken

Saturday, Nov 26, 2011 in Recipes on Cooking Channel

Favorited Shrimp Cocktail Tacos

Saturday, Nov 26, 2011 in Recipes on Cooking Channel

Favorited Fettuccine with Creamy Red Pepper-Feta Sauce

Monday, Nov 7, 2011 in Recipes on Cooking Channel

Favorited Boiled Parslied Potatoes

Saturday, Oct 22, 2011 in Recipes on Cooking Channel

Favorited Beef Bourguignon

Saturday, Oct 22, 2011 in Recipes on Cooking Channel

Favorited Garlic Roast Potatoes

Friday, Sep 30, 2011 in Recipes on Cooking Channel

Favorited Baked Onions with Vinaigrette

Thursday, Sep 15, 2011 in Recipes on Cooking Channel

Favorited Rigatoni with Squash and Prawns

Thursday, Sep 15, 2011 in Recipes on Cooking Channel

Advertisement

c