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Reviewed Egg Curry

Friday, Jan 4, 2013 on Cooking Channel

"I had all of these spices in the house and decided to try my first from scratch curry and it was delicious. I love Bal's show and the easy and friendly way she talks to us; the stories she tells; her enjoyment of the foods. It took me awhile to gather up all of the various spices but I have a bulk spice place in my town and slowly built up my I"