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Joined Date: Dec 31, 2012
"Have made this following both the cooked and uncooked egg versions based off Good Eats, also with the alcohol and without. My son loves the cooked minus alcohol, wife and I love the uncooked with alcohol. Pretty easy to follow instructions. Great for the holidays."
"This is one of the few AB recipes we have cooked that just didn't come out. The chicken was purple from the wine. With using 2 bottles, it took longer than expected to reduce the wine, great way to monitor it with the rubber band though. With so many other great AB recipes, most likely will not be repeated."