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gmkaut

Torrance, California

Member since Jan 2009

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Favorited Roast Chicken Dinner with Roasted Garlic Gravy

Monday, Jan 9, 2012 in Recipes on Cooking Channel

Favorited Chicken Cacciatore

Monday, Jan 9, 2012 in Recipes on Cooking Channel

Favorited Almond Shortbread Cookies

Friday, Oct 28, 2011 in Recipes on Cooking Channel

Favorited Pork Chops with Toasted Spice Rub and Apple Dressing

Thursday, Oct 27, 2011 in Recipes on Cooking Channel

Favorited En Papillote

Sunday, Oct 2, 2011 in Recipes on Cooking Channel

Favorited Halibut in Artichoke and Tomato Broth

Sunday, Oct 2, 2011 in Recipes on Cooking Channel

Favorited Hot Spinach and Artichoke Dip

Sunday, Oct 2, 2011 in Recipes on Cooking Channel

Favorited Stone Fruit Salsa with Cinnamon Chips

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Grilled Citrus Marinated Chicken Thighs

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Spicy Jerk Wings with Sugared Oranges

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Artichoke and Spinach Dip

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Beer-Braised Chicken Thighs

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Lemon, Rosemary and Balsamic Grilled Chicken Thighs

Tuesday, Sep 27, 2011 in Recipes on Cooking Channel

Favorited Chicken Divan Egg Noodle Casserole

Sunday, Sep 25, 2011 in Recipes on Cooking Channel

Favorited One Pan Tilapia Fish Tacos with 5 Minute Mole

Monday, Sep 12, 2011 in Recipes on Cooking Channel

Favorited Coconut Milk Tilapia

Monday, Sep 12, 2011 in Recipes on Cooking Channel

Favorited Olga's Giant Apple Crisp

Wednesday, Sep 7, 2011 in Recipes on Cooking Channel

Reviewed Pork Chops with Toasted Spice Rub and Apple Dressing

Wednesday, Sep 7, 2011 on Cooking Channel

"My fam loves this!!! I wouldn't change a thing. This is easy and delicious. I never have any leftover.""

Reviewed Peach Cobbler

Sunday, Aug 28, 2011 on FoodNetwork.com

"This is a super easy recipe. I have made it several times. I use half the sugar depending on the sweetness and ripeness of the peaches. You may also want to reduce the liquid boiled with peaches as I find that if you have to much pure juice the flour mixture will not rise over it like it does over the slices of peach. I also broil the top for the""

Favorited Roast Chicken Dinner with Roasted Garlic Gravy

Thursday, Aug 11, 2011 in Recipes on Cooking Channel

Favorited Calabrese Chicken One-Pot

Thursday, Aug 11, 2011 in Recipes on Cooking Channel

Favorited Dry Rub Fo Yo Chicken

Thursday, Aug 11, 2011 in Recipes on Cooking Channel

Favorited Mediterranean Chick Pea Stew

Tuesday, Aug 9, 2011 in Recipes on Cooking Channel

Favorited Braised Pork Tacos

Monday, Aug 8, 2011 in Recipes on Cooking Channel

Favorited Sweet and Spicy Shredded Pork

Monday, Aug 8, 2011 in Recipes on Cooking Channel

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