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Reviewed Neapolitan Ravioli---Ravioli All' Napolitana

Saturday, Dec 15, 2012 on Cooking Channel

"This was horrible. My girlfriends and I decided to have a party to make homemade ravioli. I love Mario so we used his recipe. We all made our own dough and all of it was hard as a rock and inedible. WE spend hours and lots of money on fillings for this project and it was a bust. We had to throw the dough away. VERY disappointing."