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Joined Date: Jan 15, 2010
"Delicious! I would have liked more sauce (I probably used more on each serving than I should have and I only made one tenderloin!) I made this based on the show (kept replaying it while I cooked...), so I only used the red wine and I did cook the tenderloin longer in the oven. I paired it with roasted squash risotto and a green salad. Will mak"