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Joined Date: Feb 28, 2011
"never roasted a turkey. Much less brined one. This was the best turkey ever!! My mom even said it was better than hers and shes been doing it for only about... 15 years. i urge u make this turkey now! it is not hard and it iss awsome! so much for beginners!"
"I substituted vegetable oil for canola and used regular sugar over superfine. They were sooooo good. They We're fluffy but not fall apart. And the chocolate was definetely there. They were also a snap to make. All in one bowl and a measuring cup. Definetely make these with kids."