Member since Dec 2011
"Bal has done it again. I'm not even a fan of risotto but love mushrooms and Indian spices so tried this and loved it. The spices are subtle but flavorful and the result is very delicious. My daughter was excited to pack it in her school lunch the next day. Lacking curry leaves I threw in a tbsp. of Sambhar curry powder and that worked well wit""
"This is a delicious and simple curry. My family loves it. I adore it. I don't care for potatoes so used butternut squash and cauliflower instead. I am able to find all the spices except the fresh curry leaves so used (Sambhal) curry powder instead. I like it hot so finished my bowl with some chopped serrano chili. We have many new dishes tha""