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Tuesday, Jul 22, 2014 on FoodNetwork.com
“This was a great find. After harvesting my jalapeno pepper plant, I was looking for recipes to use them. Easy to make, great flavor and you can easily substitute what you have in your kitchen if you don't have the exact items. I used chicken sausage with pineapple and bacon instead of regular chicken sausage which added a little more flavor. Will... ”
"Made this recipe over the weekend. I made the tomato sauce on Saturday and let it sit for a day in the refrigerator. I have had nothing but rave reviews from family and friends. I love to share since it's just the wife and I these days and my family and friends are glad I did. For all the effort to make, its definately well worth it. Thanks for t""