COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jun 30, 2010

My Activity

Reviewed Lamb "Wallets": Portofoglio di' Agnello

Monday, Nov 5, 2012 on Cooking Channel

"was very good! The word in italian meaning "wallet" is Portafoglio, not Portofoglio, shame on you Mario"

Reviewed Green Tomato Pie

Saturday, Sep 10, 2011 on FoodNetwork.com

"Great flavor, fortunately before topping the pie I noticed a lot of moisture in the pan. Got rid of about a cup of water and still came out perfect.""

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement