All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Oct 18, 2004
"This was delicious! I made it while the show was on because I was so curious about it. Super easy, very tasty, tastes great on any number of things. I made a few crostini for my husband and then later in the evening after harvesting arugula from our garden I used it as the dressing and it was fantastic. I would think a week in the fridge would""