Kansas City, Missouri
Member since Oct 2004
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"This was delicious! I made it while the show was on because I was so curious about it. Super easy, very tasty, tastes great on any number of things. I made a few crostini for my husband and then later in the evening after harvesting arugula from our garden I used it as the dressing and it was fantastic. I would think a week in the fridge would""