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eatonlyyummy

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Member since Apr 2013

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Reviewed Bal's No-Butter Chicken

Friday, Jun 20, 2014 on Cooking Channel

"Easy, FAST (most Indian food takes so much time) and delicious. My family loves HOT and spicy, so I added an pinch more of the red pepper flakes (we get ours from the Asian market, so the red pepper flakes have a bit more kick than the grocery store version). This can be toned down and I've made it as written--turns out great every time. Ca"

Favorited Bal's No-Butter Chicken

Friday, Jun 20, 2014 in Recipes on Cooking Channel

Reviewed Flour's Famous Banana Bread

Sunday, Feb 23, 2014 on Cooking Channel

"Delicious. After reading the reviews, I decided to try baking these in my super small loaf pans. This worked wonderfully, but I slightly overcooked the first batch. NOT TO WORRY. I used those loaves in banana bread chocolate pudding, which was amazing. My second batch I began watching at 30 minutes and the result was banana bread perfection. "

Reviewed Chocolate Banana Bread Pudding

Sunday, Feb 23, 2014 on Cooking Channel

"I made this for my Valentine's Day treat, and it was off the charts in chocolate decadence! YUM. I used Flour's Famous Banana Bread recipe, baked in small loaves. The chocolate banana bread recipe was easy to make, and kept for a long time (it was so rich that we began to spoon servings out of the small ramekins into bowls to microwave "

Favorited Flour's Famous Banana Bread

Tuesday, Feb 11, 2014 in Recipes on Cooking Channel

Favorited Noodle Soup for Needy People

Tuesday, Feb 11, 2014 in Recipes on Cooking Channel

Favorited Chocolate Banana Bread Pudding

Sunday, Feb 9, 2014 in Recipes on Cooking Channel

Favorited Chuck's Berry Crumble

Friday, Mar 29, 2013 in Recipes on Cooking Channel

Favorited Salmon Baked in Foil

Friday, Mar 29, 2013 in Recipes on Cooking Channel

Favorited Salmon with Lemon, Capers, and Rosemary

Friday, Mar 29, 2013 in Recipes on Cooking Channel

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