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dsanford

United States

Member since Jan 2011

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Reviewed Frittata with Scallions

Friday, Dec 16, 2011 on Cooking Channel

"This recipe is delicious and very easy to make. I cut the recipe in half to make it just for myself. If your have any leftovers, you can wrap them in plastic wrap and reheat briefly for a quick snack at work or home.""

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