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dolight

Member since May 2012

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Reviewed Cauliflower Gratin

Tuesday, May 8, 2012 on Cooking Channel

"Awesome! Don't substitute the gruyere, it MAKES the dish!"

Reviewed Halibut with Brown Butter, Crushed Chickpeas with Olives and Roasted Cumin Carrots

Tuesday, May 8, 2012 on Cooking Channel

"I was a little disappointed with my beans, but I'm not sure if the recipe is the problem. I thought the beans were a little dry, and that may be because: (1 my beans were a little undercooked (despite soaking them for two days due to laziness, and despite simmering them for more than one hour and (2 i forgot to sprinkle the olive oil. When the fis"

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