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docalf

United States

Member since Mar 2011

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Reviewed Sherla's Southern Greens

Monday, Aug 20, 2012 on Cooking Channel

"Though I regularly fix collard greens for my son, I, personally, am not a big "greens" fan. However, I decided to try this recipe because of other reviews and because it was different from the way I learned to cook greens. These greens are PHENOMENAL!!!!! My entire family devoured them, with not a green left in the pot! I served them with Micha"

Reviewed Barbeque Meatloaf

Monday, Jul 4, 2011 on FoodNetwork.com

"Paula does it again. This is the absolute best meatloaf I've ever eaten. The seasoning is wonderful. I will definitely make this again."

Reviewed Lobster-morel Mac 'n' Cheese

Monday, Jul 4, 2011 on FoodNetwork.com

"This recipe is EXCEPTIONAL!!! Mac and chesse, and lobster are 2 of my favorite dishes. The combination is wonderful. Even my 80 year old mother, who doesn't like any seafood, loved this recipe. The only down side is that morel mushrooms are extremely expensive ($19.99 for a 1 oz. container of dried morels) and are difficult to find - had to go "

Reviewed Bobby Flay's Macaroni and Cheese Carbonara

Monday, Mar 28, 2011 on FoodNetwork.com

"The flavor of this mac & chesse dish is WONDERFUL, though it is labor intensive if you don't purchase your cheese pre-shredded. I served it for a dinner party last night and everyone raved. Definitely a "do again"! As always, Bobby Flay is a winner."

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