COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Mar 23, 2009

My Activity

Reviewed Pulled Pork Sandwich

Wednesday, Aug 15, 2012 on Cooking Channel

"omg! this was so delicious. I served it to my friends and they all wanted to take home some of the meat/sauce. The sauce was to die for. i did not change the recipe at all except to double the marinade as my roast shoulder was 11 pounds and increased the roasting time. Already this morning my friend phoned with a question . It was the ultimate.
"

Reviewed Patriotic Berry Trifle

Sunday, Jun 5, 2011 on FoodNetwork.com

"turned out okay except for the cake. The bought cake i used was large and instead of using my judgement i went by the recipe and had too much cake for the recipe. everyone enjoyed it but it did not look like the picture which disappointed me since is was memorial day. however taste wise, it was good. would make it again."

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement