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Bridgeville, Delaware

Member since Mar 2009

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Reviewed Pulled Pork Sandwich

Wednesday, Aug 15, 2012 on Cooking Channel

"omg! this was so delicious. I served it to my friends and they all wanted to take home some of the meat/sauce. The sauce was to die for. i did not change the recipe at all except to double the marinade as my roast shoulder was 11 pounds and increased the roasting time. Already this morning my friend phoned with a question . It was the ultimate.

Reviewed Patriotic Berry Trifle

Sunday, Jun 5, 2011 on

"turned out okay except for the cake. The bought cake i used was large and instead of using my judgement i went by the recipe and had too much cake for the recipe. everyone enjoyed it but it did not look like the picture which disappointed me since is was memorial day. however taste wise, it was good. would make it again."