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"This recipe has got to be THE best for pancakes. I typically don't like the texture of pancakes but these were light, fluffy, and went down easy. Adding lemon made them so tasty! Enjoy!"
"Excellent and easy! I used golden raisins instead of the dates because I had them in the pantry. Delicious combo of salty and sweet but not too sweet. I now like cauliflower!"
"I usually stuff artichokes with breadcrumbs, parm, proscuitto, garlic, lemon, and oil and simmer in a garlic, lemon, & wine broth. It's very delicious. I made Chef Alex G's recipe tonight and OMG - it was fabulous! I didn't soak the artichoke in lemon water but rubbed it with lemon. It turned a little brown but it doesn't matter once it's cooked. "
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