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Reviewed jerk chicken
Monday, Aug 4, 2014 on FoodNetwork.com
“This was time consuming to prep, but well worth it. The flavor combinations are terrific! I used coconut oil instead of vegetable oil which combined perfectly with the other flavors. ”
“This was time consuming to prep, but well worth it. The flavor combinations are terrific! ”
"This was terrific and so easy! My parents are coming to town and this is what I'm going to make for them."
"This dish is fantastic! Even without the goat cheese. "
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