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deegiff_12659524

Toms River, New Jersey

Member since Feb 2010

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Favorited Grilled Chicken Caesar Mac

Sunday, Mar 23, 2014 in Recipes on Cooking Channel

Favorited Twice-Fried Chicken with Sriracha Honey

Sunday, Mar 23, 2014 in Recipes on Cooking Channel

Favorited Roast Pork Pastry Puffs

Monday, Dec 30, 2013 in Recipes on Cooking Channel

Favorited Boeuf en Croute

Monday, Dec 30, 2013 in Recipes on Cooking Channel

Favorited Bacon and Cheese Puffers

Monday, Dec 30, 2013 in Recipes on Cooking Channel

Favorited Spicy Soy Ribs with Sweet and Sour Slaw

Tuesday, Jul 16, 2013 in Recipes on Cooking Channel

Favorited Cold-Fashioned Potato Salad

Wednesday, Jun 19, 2013 in Recipes on Cooking Channel

Favorited The Ultimate Barbecued Ribs

Friday, May 24, 2013 in Recipes on Cooking Channel

Favorited Classic Steamed Mussels

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited Lobster Rolls

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited Shrimp and Grits

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited World Fare's Worcestershire Braised Short Ribs

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited Kung Pao Chicken

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited Bacon Caramel Popcorn

Wednesday, Apr 17, 2013 in Recipes on Cooking Channel

Favorited Patatas Bravas Home Fries with Roasted Tomato Aioli

Wednesday, Apr 10, 2013 in Recipes on Cooking Channel

Reviewed Dad's Meatloaf with Tomato Relish

Sunday, Apr 7, 2013 on FoodNetwork.com

"Truly "The Ultimate" meatloaf! Made many times, no other recipe compares.

"

Favorited Healthy Sweet and Sour King Prawn Stir-Fry

Sunday, Apr 7, 2013 in Recipes on Cooking Channel

Favorited Lamb Bolognese

Wednesday, Apr 3, 2013 in Recipes on Cooking Channel

Favorited Buttery Garlic Herb Knots

Wednesday, Mar 27, 2013 in Recipes on Cooking Channel

Favorited Slow Cooker Asian BBQ Ribs

Monday, Mar 11, 2013 in Recipes on Cooking Channel

Favorited Crispy Duck

Monday, Mar 11, 2013 in Recipes on Cooking Channel

Reviewed Cream of Wild Mushroom Soup

Monday, Feb 18, 2013 on FoodNetwork.com

"Omg! Absolutely wonderful, husband raved. Made day before, also used chicken stock,about 3 1/2 cups and remainder water for mushroom stock, less butter with leeks, 3 Tblsp., day of to serve,removed half of soup and used immersion blender to puree rest of soup in pot, added remaining soup back to pot with the parsley and warmed through. Delicious, "

Saved Recipe Chinese General Chicken - Ww Core by CoreChick

Thursday, Jan 24, 2013 on Food.com

Favorited Raspberry Bellini

Monday, Dec 10, 2012 in Recipes on Cooking Channel

Favorited Baby Baked Fingerling Potatoes

Monday, Dec 10, 2012 in Recipes on Cooking Channel

Favorited Bacon and Cheese Puffers

Tuesday, Dec 4, 2012 in Recipes on Cooking Channel

Favorited Spinach and Cheese Dip

Tuesday, Dec 4, 2012 in Recipes on Cooking Channel

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