All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Dec 24, 2011
"I've made this cake 3 times and it took me 3 times to figure out how to get the crunch part right. I was able to get everything else to come out perfectly, but like so many other reviewers, I couldn't get my sugar to brown. Well, here's a tip that helped me be successful...DON'T STIR! I just put the water and sugar in the pot and let it go this""