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dbmorgan

United States

Member since Oct 2012

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Reviewed Black Pepper Vinegar BBQ Mop Sauce

Saturday, Oct 27, 2012 on Cooking Channel

"Fabulous! I used some Sarawak Black peppercorns I obtained from Pepper-Passion. I also added a few piches of Salish Alder Smoked Sea-Salt that I also got from them."

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