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"Bobby, I am so glad to know I am not the only guy who "oven Fries" things.. I have done my chicken, pork chops, ocra and yellow squash, that way for years..It isn't for less fat or calories, I simply cnnot fry food well, so I do is all in the oven..Like you I brown it in a pan then finish in oven...Thanks for your show, I am so looking foward to m"
I am retired and take great pleasure in watching the Food Network shows
French, Italian, Southern
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