Member since Sep 2012
"Fantastic! My whole family (ranging from teenagers to my 20 month old loved this dish and told me to add it to our list of favorites. The only change I made was that I used white wine instead of red. I just don't care much for red unless I'm cooking and didn't want to waste a bottle. The meal was so hearty and warming...perfect for a cold night or"
"This is the first time I have tried to make one of Kelseys meals. I did the whole "Sunday Dinner" and was very excited to try the Rissoto Cakes. I found the cakes very hard to work with when trying to coat in panko. They kept falling apart. Also, the lemon was too strong and the family didn't like it. They were very greasy even though I drained th"