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crsby

canton, Michigan

Member since Jan 2011

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Favorited Baked Apples with Oatmeal and Yogurt

Saturday, Sep 13, 2014 in Recipes on Cooking Channel

Favorited White Wine and Lillet Cocktail

Friday, Sep 5, 2014 in Recipes on Cooking Channel

Favorited Pain Perdue with Fresh Peaches and Vanilla Butter

Friday, Sep 5, 2014 in Recipes on Cooking Channel

Favorited Crispy Smoked Mozzarella with Honey and Figs

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Simple Baklava

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Greek Caponata

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Orzo Stuffed Peppers

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Country Ham and Fried Egg on Angel Biscuits

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Tomato and Basil Tarte Tatin

Thursday, Sep 4, 2014 in Recipes on Cooking Channel

Favorited Grapefruit Salad with Honey-Mint Dressing

Monday, Sep 1, 2014 in Recipes on Cooking Channel

Favorited Homemade Mango-Agave Granola with Greek Yogurt

Monday, Sep 1, 2014 in Recipes on Cooking Channel

Favorited Ginger-Peach Ice Tea

Saturday, Aug 30, 2014 in Recipes on Cooking Channel

Favorited Tomato Strata

Saturday, Aug 30, 2014 in Recipes on Cooking Channel

Reviewed tuna salad

Wednesday, Aug 13, 2014 on FoodNetwork.com

Enjoyed immensley, will make it again

Favorited Red Pepper Soup with Toasted Cumin Seeds

Tuesday, Aug 5, 2014 in Recipes on Cooking Channel

Favorited Once A Month Lamb Curry

Tuesday, Aug 5, 2014 in Recipes on Cooking Channel

Favorited Balsamic Roasted Pork with Berry Salad

Monday, Aug 4, 2014 in Recipes on Cooking Channel

Favorited Peruvian Quinoa Stuffed Tomatoes with Tomatillo Salsa

Thursday, Jul 17, 2014 in Recipes on Cooking Channel

Favorited Onion Tart

Wednesday, Jul 16, 2014 in Recipes on Cooking Channel

Favorited Beef in Beer

Wednesday, Jul 16, 2014 in Recipes on Cooking Channel

Favorited Salade Nicoise

Wednesday, Jul 16, 2014 in Recipes on Cooking Channel

Reviewed Sunday Pot Roast with Mushroom Gravy

Wednesday, May 15, 2013 on FoodNetwork.com

"The recipe was very simple, the only addition I made was garlic. The meat was really tender, the gravy rich, thick and very tasty. This is a dish I would certainly make again."

Favorited Dal Soup

Tuesday, May 7, 2013 in Recipes on Cooking Channel

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