Classic Summer Sweets
Member since Jan 2011
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"The recipe was very simple, the only addition I made was garlic. The meat was really tender, the gravy rich, thick and very tasty. This is a dish I would certainly make again."
"I made this for company in honor of Cinco de Mayo and it was a huge success. However, I do agree with previous statements that it could use 2 large zucchini. I will certainly make this recipe again"
"I made this for company and it received rave revues and I will certainly make this again."
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