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Reviewed Vegetable Meatloaf with Balsamic Glaze

Sunday, Mar 10, 2013 on FoodNetwork.com

"Delicious. I used one yellow bell pepper, a large carrot and 1/2 an onion. Turned out great!"

Reviewed Skillet Bacon Mac and Cheese

Thursday, Sep 8, 2011 on Cooking Channel

"Great dish. I actually used some bacon fat in the rue for the bechamel sauce and it turned out great!""

Reviewed Michelada

Thursday, Sep 8, 2011 on Cooking Channel

"Micheladas are not literally Bloody Marys with beer replacing he vodka...just the same idea, so tomato juice is not a necessity. This recipe looks great! Love the salt and chili around the rim of the glass.""

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